This homemade Bisquick is made with just 5 simple ingredients and takes just minutes to mix up. It’s cheaper, healthier and tastes amazing. Use it for all your baking mix needs!
If you are like me and looking for ways to eat healthier and save at the same time, then you’ll love this copycat “Bisquick” mix!
It takes just minutes to make, is cheaper than buying the Bisquick brand and it doesn’t have any ingredients that you don’t recognize or can’t pronounce.
On top of all that, we actually like the things I make with this homemade mix better than when I made them with the Bisquick brand! Definitely a win all around!
Two of my favorite recipes using this homemade Bisquick: Deep Dish Taco Squares and Crustless Zucchini Quiche.
Homemade Bisquick Mix
Homemade Bisquick Mix
Ingredients
- 5 cups flour (you can use part whole wheat flour)
- 1/4 cup baking powder
- 2 Tbsp. sugar
- 1 tsp. salt
- 1 cup butter (see notes)
Instructions
- Mix dry ingredients together then cut in butter until crumbly. (I like to use a pastry blender to do this.)
- Store in refrigerator and use cup for cup as you would Bisquick. (see Notes below)
Notes
She said "I have successfully made this homemade Bisquick mix using a 1 to 1 Gluten Free flour mix. I hope this helps someone on a GF diet."
Other recipes you might enjoy:
Kendle
Call me crazy, but I grew up on making biscuits homemade from scratch every time, so have no knowledge of Bisquick normal recipes. How do you use this to make biscuits? I made it and used for your Deep Dish Taco Squares (yum!) but wanted to use it to make biscuits.
Brittany
So very excited to try this out. I’m going to try the shelf stable version. How long do you think this would last on the shelf?
Lydia Beiler
The shelf stable version should last as long as the expiration date of the baking powder or the shortening (whichever is the shortest date).
Nancy
What do you do with the butter?
Lydia Beiler
Nancy, follow the first step of the recipe and cut the butter into the dry ingredients. If you aren’t sure what cutting in butter means, this might help.
Kimberly
Thank you soooooo much for this recipe, Lydia!! I’ve been wanting to make this for a long time. ?
Lydia Beiler
You are very welcome, Kimberly!