30 Easy Eggless Desserts

This chocolate cake is moist, fluffy, and so simple to make! It's budget-friendly, can feed a crowd, and doesn't require eggs, butter, or milk!

Layered lemon cake packs a citrus flavor and is topped with lemony buttercream frosting made from scratch. It's perfect for holidays, birthdays, or anytime you are craving a sweet treat. It can be made in either 8 or 9-inch pans.

When you make a chocolate bundt cake like this you won't even need a mixer! The cake is super tender and topped with a chocolately sauce. It's ready in one hour, doesn't require eggs, and has a list of ingredients that can be substituted if needed.

I love that this egg-free crumb cake is so simple. It's the perfect dessert or breakfast if you want a slice with your coffee. While the recipe calls for buttermilk, she also gives instructions on how to make your own!

Wacky cake is also known as crazy cake because it doesn't require eggs, milk, or butter. Instead, it's made using only inexpensive non-perishables that you likely already have on hand. It would be a great eggless recipe for birthdays, especially with the sprinkles!

This cake is perfect for Spring! It's topped with a delicious, from-scratch cream cheese frosting and can be topped with pecans as well. You can easily double this recipe if you prefer a layer cake.

This cake may look like bread, but it's just baked in a loaf pan for a small batch. You'll love that it's made using only one bowl, meaning minimal cleanup! The ingredient list is simple, egg-free, and uses a DIY buttermilk so you don't have to purchase a separate ingredient you may never use again.

A red velvet cake recipe made using pantry staples and no eggs. It includes a four-ingredient cream cheese frosting that you can use as well. While the recipe recommends adding red food coloring to the batter for a vibrant look, you can easily skip that and still have the same great taste.

I've always loved Texas sheet cake and this eggless version is great! It makes a large amount but freezes well, so that shouldn't be an issue.

A shortbread crust topped with a gooey apple filling and then finished off with a simple oat crumble topping. Oh my! Talk about delicious! This dessert is also nut-free and can be made gluten-free.

These fudgy brownies are budget friendly and made with simple ingredients. Perfect for those chocolate cravings!

These simple lemon squares only require 7 ingredients, no eggs, and taste divine! They are also freezer friendly, can be made in a half batch, and there are swaps listed to make them gluten-free and vegan.

Blueberry crumble bars can be made with fresh or frozen berries, do not require eggs, and are made in one bowl without a mixer! What's not to love?

Cookie bars are my favorite because they take so much less time than making actual cookies. I love that this recipe can be easily customized with your favorite add-ins allowing you to make all sorts of different varieties!

We love these chocolatey brownies! You honestly cannot tell that they are made with zucchini, but it makes them so nice and fudgy. And what a delicious way to get more vegetables into your diet!

These 8 ingredient trifles are fun, great for the fall season, are the perfect serving size, and can be made in just 20 minutes!

This rich, chocolate cheesecake has an Oreo crust, is no bake, egg free, and only needs 6 ingredients to make the smooth and creamy filling.

When you want an easy make-ahead, egg-free dessert, go with this traditional cheesecake recipe. It's great for freezing and can always be jazzed up by adding a strawberry or raspberry sauce for serving.

This old-fashioned strawberry pie is a family favorite! Top it with homemade whipped cream for extra deliciousness. If you are allergic to eggs, you will want to make sure that there are no eggs in the pie crust that you use.

You'll never guess that this pie isn't made with eggs. It's every bit as good as the traditional recipes that call for eggs and way easier. It's made with four simple ingredients and so tasty!

This recipe uses sweetened condensed milk instead of eggs but still has the same great texture and taste as traditional pumpkin pie.

Sugar donut meets cinnamon muffin in this delicious recipe! Our kids love these and they are so simple to make.

Everything you love about homemade apple dumplings, but easier! We love to serve it with a scoop of ice cream or a bit of milk.

Have you ever seen a cake that makes its own sauce? Chocolate Cobbler is borderline magical and so rich and decadent. Another family favorite!

This apple dessert is like a mix between an apple cobbler and an apple cake. It's made totally from scratch using fresh apples and a homemade cake mix and is always a hit.

Such a delicious way to use up ripe bananas! This eggless banana bread is made in one bowl and takes just minutes to mix up. So moist and fluffy!

Moist, delicious and packed with berry flavor!

This old-fashioned apple crisp recipe is made with just a few simple ingredients making it a budget-friendly dessert recipe that can be whipped in just minutes.

A velvety chocolate pudding that takes just 15 minutes to make and is so much cheaper and more delicious than the store-bought kind.

This "magic" recipe separates into two layers while it bakes. One layer is a fluffy sponge cake and the other a puddingy sauce. Quick and easy!