THRIFTYFRUGALMOM
This 30-minute Vegetable Beef Soup is the perfect quick and easy meal! It’s loaded with cabbage, carrots, celery, onion, tomatoes and green beans plus ground beef and black beans. A hearty, comforting dinner that our whole family loves.
WHY WE LOVE THIS RECIPE Quick to Make. Takes just 30 minutes from start to finish. Healthy. Full of nutritious veggies plus a bit of protein from the hamburger and black beans! Makes a Lot. Perfect for cooking once and enjoying twice. Also works well for nights when you are having extra people at your table!
HELPFUL TIPS Save Time. I like to use this awesome chopper for recipes like this- it literally cuts my vegetable chopping time in half! Freezing. To freeze, allow the soup to cool completely then transfer to a container, mason jar, or plastic bag and freeze for up to 3 months.
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Prep Time 10 mins Cook Time 20 mins Total Time 30 mins
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