5 Minute Refried Bean Dip
This warm refried bean dip is so simple but so delicious! The perfect snack, appetizer or even an easy lunch.
Servings: 6
Ingredients
- 2 cups homemade refried beans or 1 (16 oz.) can storebought
- 2/3 cup salsa
- 4 oz. cream cheese
- 1/2 cup sour cream (or Greek yogurt)
- thinly sliced green onions (optional)
Instructions
- Add ingredients in a microwave-safe bowl. Heat on high for 1 minute.
- Stir, then continue heating in increments of 30 seconds until you are able to completely combine the ingredients.
- If desired, top with green onions.
- Serve warm with tortilla chips.
Notes
Store in an air-tight container in the fridge for up to 1 week.