Cheesy Ham, Potato & Green Bean Casserole
Chocked full of veggies and topped with a homemade cheese sauce, this Cheesy Ham, Potato & Green Bean Casserole is classic comfort food!
Ingredients
- 6 Tbsp. butter
- ¼ cup + 2 Tbsp. flour
- salt to taste (about 1 tsp.)
- ½ tsp. pepper
- ¼ tsp. onion powder
- 1/8 tsp. garlic powder
- 3 cups milk
- 1½ cups shredded cheddar cheese
- 5 cups potatoes, cooked and diced
- 6 cups green beans, cooked
- 2 cups cooked ham diced
- 2 tbsp. butter, melted
- ½ cup seasoned bread crumbs
Instructions
- Melt butter and whisk in flour, salt, pepper, onion powder and garlic powder.
- Add milk, stirring constantly, until thickened.
- Remove from heat, add cheese and stir until melted.
- Put potatoes in greased 9×13 baking dish, top with green beans and then ham.
- Pour cheese sauce over all.
- Combine bread crumbs and butter; Sprinkle over top of casserole.
- Bake at 350° for 30 minutes.